Weekly Menu
| Lunch Feature: | |
| Italian Meatballs in Marinara | |
|  | Chicken Mushroom Alfredo | 
|  | Aglio e Olio -Spaghetti | 
| VG/DF | Vegetable Caponata | 
| V | Focaccia Bread | 
| Lunch Feature: | |
| GF/DF/P | Menonite Farmers Sausage | 
| VG/GF/DF/HL | Cabbage Rolls | 
| V | Pan Fried Perogies & Onions | 
| VG/GF/DF/HL | Corn with Fresh Herbs | 
| Lunch Feature: | |
| Fiery Fried Chicken | |
| V/GF | Cheddar Herb Mashed Potatoes | 
| V | Garlic Chive Cream Gravy | 
| VG/GF/DF | Green Beans and Roasted Mushrooms | 
| VG/GF/DF/HL | Fresh Market Vegetables | 
| Lunch Feature: | |
| DF/P | Dry Garlic Ribs | 
| VG/GF/DF/HL | Lemon Roasted Potatoes | 
| V/HL | Tomato & Spinach Orzo "Risotto" | 
| VG/GF/DF/HL | Fresh Market Vegetables | 
| Lunch Feature: | |
| GF | Indian Butter Chicken | 
| VG/GF/DF/HL | Basmati Rice | 
| VG/GF/DF/HL | Chat Masala | 
| VG/GF/DF/HL | Aloo Gobi | 
| V | Naan Bread | 
