Wellness, Balanced Plate and Forward Food
We ensure cultural and dietary preferences are available as well as encourage a healthy and balanced plate by making vegan and vegetarian proteins and fats readily available, abundant, and affordable. Plant-forward does not mean being vegetarian or vegan, it means eating mostly plants. Choosing to eat more plant proteins such as beans and less red meat has countless health and environmental benefits.
Marquis Culinary Centre
Our menu includes a large selection of items at multiple food stations that are prepared fresh in small batches. This all-you-care-to eat concept allows guests to build their plate, choose portions, try items and new dishes promoting more of a grazing dining experience.
This meal plan option provides students unlimited access to meals throughout the day to provide the most flexibility with busy schedules and promotes heathier eating habits.