Weekly Menu


April 28, 2025

BREAKFAST

Continental

 

LUNCH

 
Chef's Kettle (choice of 3)               

 

Coconut Jasmine Rice
VG/GS/DS/HL

Paneang Beef Curry
F/GS/DS

Thai Stir Fried Vegetables **Peanuts
VG/GS/DS/N

 

Sesame Tantanmen with Tofu and Miso
V/GS/DS

 

Sauté of Collard Greens
VG/GS/DS/HL

Three Onion and Herb Lyonnaise Potato
VG/GS/DS/HL

Lemon and Garlic Chicken Thighs
GS/DS/HL

Chicken Pan Jus
 GS/DS

Spinach Lentil Pilaf
VG/GS/DS/HL

 

Lentil Falafel in a Pita with Pickled Vegetables
 VG/DS

Cilantro Mint Yogurt
V/GS/HL

Garlic Tahini Sauce
V/GS/HL

Tomato Chutney
VG/GS/DS/HL

 

Bolognese Sauce with Pasta
DS

Spinach, Mushroom, and Lentil Lasagna Aubergine
 VG/GS/DS/HL

Chef's Pasta Creation
 

Herb and Garlic Bread
V

Cheeseburger Pizza
 

Italian Antipasto Pizza
P

SUPPER
Chef's Kettle (choice of 3)

 

Vegetable Pad Thai
F/GS/DS/N/HL

Wok Fried Zucchini
VG/GS/DS/HL

Spicy Chili Basil Chopped Chicken and Vegetables
F/DS

Thai Chili Basil Tofu and Vegetables
VG/GS/DS/HL

 

Sesame Tantanmen with Tofu and Miso
V/GS/DS

 

Corn Maque Choux
VG/GS/DS/HL

Zydeco Beans and Roast Potatoes
 VG/GS/DS/HL

Chicken and Sausage Jambalaya
DS/P

Blackened Ocean Wise "Catch of the Day" with Remoulade
F/DS/HL

 

Lentil Falafel in a Pita with Pickled Vegetables
 VG/DS

Cilantro Mint Yogurt
V/GS/HL

Garlic Tahini Sauce
V/GS/HL

Tomato Chutney
VG/GS/DS/HL

 

Bolognese Sauce with Pasta
 

Spinach, Mushroom, and Lentil Lasagna Aubergine
VG/GS/DS/HL 

Chef's Pasta Creation
 

Herb and Garlic Bread
V

Cheeseburger Pizza
 

Italian Antipasto Pizza
P

April 29, 2025

 

 Chia Rice Pudding with Coconut and Mango
VG/DS/HL
Homestyle Baked Beans
 VG/GS/DS/HL
Ranchers Skillet Potatoes
VG/GS/DS/HL

Scrambled Eggs *Cage Free 
 V/GS/HL

Over Easy Eggs *Cage Free 
 V/GS/DS/HL

Bacon
GS/DS/P

Saskatchewan Breakfast Brats
GS/DS/P

 French Toast
V/HL

Berries 
VG/GS/DS/HL

Whipped Cream
V/GS/HL

Maple Syrup
 VG/GS/DS

LUNCH

 
Chef's Kettle (choice of 3)

 

Singapore Style Noodles
VG/GS/DS

Spicy Sichuan Green Beans
VG/GS/DS

Chicken and Broccoli Stir Fry
F/DS

Roasted Mushrooms with Quinoa
VG/GS/DS/HL

 

Vietnamese Pho with Pork

or 

Vietnamese Pho with Vegetable
DS/P
or
V

 

Honey Roasted Roots
V/GS/DS/HL

Mustard Herb Roasted Potatoes
VG/GS/DS

Yorkshire Pudding
V/HL

Saskatchewan Slow Roasted Hip of Beef
GS/DS/Halal available upon request

Beef Pan Gravy
DS

 

Grilled Chicken Sandwich with Buttermilk Ranch Aioli
 HL

French Fries
VG/DS

 

Tomato Marinara Sauce with Pasta
V/DS/HL

Spaghetti Carbonara
 P
Chef's Pasta Creation
 

Focaccia
V

Siciliano Pizza
 P

Margherita Pizza with Fresh Basil
V

SUPPER

 
Chef's Kettle (choice of 3)

 

Vegetable Fried Rice
V/GS/DS/HL

Sweet and Sour Vegetables
VG/GS/DS/HL

Sichuan Kung Pao Chicken with Peanuts
DS/N

 

Vietnamese Pho with Pork

or

Vietnamese Pho with Vegetables
DS/P
or
V/DS

 

Squash Medley
VG/GS/DS/HL

Fresh Market Vegetables
VG/GS/DS/HL 
Shepherd's Pie

Beef Pan Gravy
DS

Lentil Shepherd's Pie with Sweet Potato Cauliflower Crust
VG/GS/DS/HL

 

Grilled Chicken Sandwich with Butternilk Ranch Aioli
 HL

French Fries
VG/DS

 

Tomato Marinara Sauce with Pasta
 V/DS/HL

Spaghetti Carbonara
 P

Chef's Pasta Creation
 

Focaccia
V

Siciliano Pizza
 P

Margherita Pizza with Fresh Basil
V

April 30, 2025

BREAKFAST

Continental

 

LUNCH

 
Chef's Kettle (choice of 3)

 

Chicken and Rice Congee
GS/DS/HL

Sweet and Sour Zucchini and Eggplant
VG/GS/DS

Teriyaki Beef Stir Fry
DS

 

Thai Red Curry Chicken Noodle Bowl
F/GS/DS/HL

 

Garlic Steamed Greens
VG/GS/DS/HL

Fresh Market Vegetables
VG/GS/DS/HL

Creamy Spinach and Roasted Vegetable Orzotto
V

Lentil Crusted Chicken
GS/Halal available upon request

 

Spanish Chorizo Burrito with Garlic Aioli
 DS/P

Sweet Potato Hash with Black Beans
VG/GS/DS/HL

 

Alfredo Sauce with Pasta
V

Baked Meatballs Marinara Pasta
 

Chef's Pasta Creation

Garlic Baguette
V

Pepperoni Pizza
P

Chef's Vegetarian Pizza Creation
V

SUPPER

SUPPER

Chef's Kettle (choice of 3)
 

 

Sweet Chili Vegetable Stir Fry
VG/GS/DS/HL

Soy-Scallion Shanghai Noodles
V/DS/HL

Black Bean Tofu with Tomatoes
VG/DS

 

Thai Red Curry Chicken Noodle Bowl
F/GS/DS/HL

 

Steamed Broccoli
VG/GS/DS/HL

Baked Potato
VG/GS/DS/HL

Char-Grilled Sirloin Steak
 GS/DS/HL

Garlic Sautéed Mushrooms
VG/GS/DS/Hl

 

Spanish Chorizo Burrito with Garlic Aioli
DS/P

Sweet Potato Hash with Black Beans
VG/GS/DS

 

Alfredo Sauce with Pasta
V

Baked Meatballs Marinara Pasta
 

Chef's Pasta Creation
 

Garlic Baguette
V

Pepperoni Pizza
P

Chef's Vegetarian Pizza Creation
V

May 1, 2025

BREAKFAST

Continental

 LUNCH

 
Chef's Kettle (choice of 3)

 

Vegetable Fried Rice
V/GS/DS/HL

Sweet Chili Tofu
VG/GS/DS

Sesame Orange Pork with Bok Choy
GS/DS/P

 

Korean Beef and Beer Noodle Bowl
DS

 

Cajun Roasted Vegetables with Okra
VG/GS/DS/HL

Roasted Garlic Sweet Potato Mashed
V/GS/HL

Creole Cornbread
V/HL

Cajun Smoked Turkey
GS/DS

Turkey Pan Gravy
DS
French Onion Grilled Cheese Sandwich

 

Bolognese Sauce with Pasta
DS
Pasta alla Puttanesca
F/DS/HL

Focaccia 
V

Smokehouse BBQ Chicken Bacon Pizza
P

The Vegivore Pizza
V

May 2, 2025

BREAKFAST

Continental

 

LUNCH

 
Chef's Kettle (choice of 3)
 

Spicy Sichuan Green Beans
VG/GS/DS

Tofu, Napa Cabbage, and Rice Noodles
VG/GS/DS/HL

Chicken and Mushroom Stir Fry with Black Pepper Sauce
DS/HL
 

Thai Lemongrass Shrimp Ramen
F//GS/DS/HL
 

Zucchini and Peppers with Basil
VG/GS/DS/HL

Peas
VG/GS/DS/HL

Potato Wedges
VG/GS/DS

Battered Fish with Tartar Sauce and Lemons
F
Gourmet Burger
Halal available upon request

 

Tomato Marinara Sauce with Pasta
 V/DS/HL

Spaghetti Aglio E Olio
V

Herb and Garlic Bread
V

The Canadian Pizza
P

Quattro Formaggio Pizza
V

May 3, 2025

 

May 4, 2025