Weekly Menu
November 3, 2025 |
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BREAKFASTContinental |
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LUNCH |
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| Chef's Kettle (choice of 3) | |
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Coconut Jasmine Rice |
VG/GS/DS/HL |
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Paneang Beef Curry |
F/GS/DS |
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Thai Stir Fried Vegetables **Peanuts |
VG/GS/DS/N |
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Sesame Tantanmen with Tofu and Miso |
V/GS/DS |
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Sauté of Collard Greens |
VG/GS/DS/HL |
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Three Onion and Herb Lyonnaise Potato |
VG/GS/DS/HL |
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Lemon and Garlic Chicken Thighs |
GS/DS/HL |
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Chicken Pan Jus |
GS/DS |
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Spinach Lentil Pilaf |
VG/GS/DS/HL |
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Lentil Falafel in a Pita with Pickled Vegetables |
VG/DS |
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Cilantro Mint Yogurt |
V/GS/HL |
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Garlic Tahini Sauce |
V/GS/HL |
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Tomato Chutney |
VG/GS/DS/HL |
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Bolognese Sauce with Pasta |
DS |
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Spinach, Mushroom, and Lentil Lasagna Aubergine |
VG/GS/DS/HL |
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Pasta Proscuitto e Piselli |
P |
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Herb and Garlic Bread |
V |
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Cheeseburger Pizza |
|
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Italian Antipasto Pizza |
P |
SUPPER |
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| Chef's Kettle (choice of 3) | |
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Vegetable Pad Thai |
F/GS/DS/N/HL |
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Wok Fried Zucchini |
VG/GS/DS/HL |
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Spicy Chili Basil Chopped Chicken and Vegetables |
F/DS |
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Thai Chili Basil Tofu and Vegetables |
VG/GS/DS/HL |
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Sesame Tantanmen with Tofu and Miso |
V/GS/DS |
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Corn Maque Choux |
VG/GS/DS/HL |
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Zydeco Beans and Roast Potatoes |
VG/GS/DS/HL |
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Chicken and Sausage Jambalaya |
DS/P |
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Blackened Ocean Wise "Catch of the Day" with Remoulade |
F/DS/HL |
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Lentil Falafel in a Pita with Pickled Vegetables |
VG/DS |
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Cilantro Mint Yogurt |
V/GS/HL |
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Garlic Tahini Sauce |
V/GS/HL |
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Tomato Chutney |
VG/GS/DS/HL |
|
|
|
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Bolognese Sauce with Pasta |
|
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Spinach, Mushroom, and Lentil Lasagna Aubergine |
VG/GS/DS/HL |
|
Pasta Proscuitto e Piselli |
P |
|
Herb and Garlic Bread |
V |
|
Cheeseburger Pizza |
|
|
Italian Antipasto Pizza |
P |
November 4, 2025 |
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Whole Grain Porridge with Cranberries, Peaches, and |
VG/DS/HL |
| Homestyle Baked Beans |
VG/GS/DS/HL |
| Ranchers Skillet Potatoes |
VG/GS/DS/HL |
|
Sour Cream and Cheddar Scrambled Eggs with Chives |
V/GS/HL |
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Over Easy Eggs *Cage Free |
V/GS/DS/HL |
| Canadian Back Bacon |
GS/DS/P |
|
Bacon |
GS/DS/P |
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Saskatchewan Farmers Sausage |
GS/DS/P |
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French Toast |
V/HL |
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Maple Roasted Bananas |
VG/GS/DS/HL |
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Whipped Cream |
V/GS/HL |
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Maple Syrup |
VG/GS/DS |
LUNCH |
|
| Chef's Kettle (choice of 3) | |
|
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Singapore Style Noodles |
VG/GS/DS |
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Spicy Sichuan Green Beans |
VG/GS/DS |
|
Chicken and Broccoli Stir Fry |
F/DS |
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Roasted Mushrooms with Quinoa |
VG/GS/DS/HL |
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Vietnamese Pho with Pork or Vietnamese Pho with Vegetable |
DS/PorV |
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Honey Roasted Roots |
V/GS/DS/HL |
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Mustard Herb Roasted Potatoes |
VG/GS/DS |
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Yorkshire Pudding |
V/HL |
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Saskatchewan Slow Roasted Hip of Beef |
GS/DS/Halal available upon request |
|
Beef Pan Gravy |
DS |
|
|
|
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Spanish Chorizo Burrito with Garlic Aioli |
DS/P |
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Sweet Potato Fries |
VG/GS/DS |
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|
|
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Tomato Marinara Sauce with Pasta |
V/DS/HL |
|
Spaghetti Carbonara |
P |
| Pasta al Pomodoro |
VG/DS/HL |
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Focaccia |
V |
|
Siciliano Pizza |
P |
|
Margherita Pizza with Fresh Basil |
V |
SUPPER |
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| Chef's Kettle (choice of 3) | |
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Vegetable Fried Rice |
V/GS/DS/HL |
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Sweet and Sour Vegetables |
VG/GS/DS/HL |
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Sichuan Kung Pao Chicken with Peanuts |
DS/N |
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Vietnamese Pho with Pork or Vietnamese Pho with Vegetables |
DS/PorV/DS |
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Squash Medley |
VG/GS/DS/HL |
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Fresh Market Vegetables |
VG/GS/DS/HL |
| Shepherd's Pie | |
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Beef Pan Gravy |
DS |
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Lentil Shepherd's Pie with Sweet Potato Cauliflower Crust |
VG/GS/DS/HL |
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Spanish Chorizo Burrito with Garlic Aioli |
DS/P |
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Sweet Potato Fries |
VG/GS/DS |
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Tomato Marinara Sauce with Pasta |
V/DS/HL |
|
Spaghetti Carbonara |
P |
|
Pasta al Pomodoro |
VG/DS/HL |
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Focaccia |
V |
|
Siciliano Pizza |
P |
|
Margherita Pizza with Fresh Basil |
V |
Wednesday 5, 2025 |
|
BREAKFASTContinental |
|
LUNCH |
|
| Chef's Kettle (choice of 3) | |
|
|
|
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Chicken and Rice Congee |
GS/DS/HL |
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Sweet and Sour Zucchini and Eggplant |
VG/GS/DS |
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Teriyaki Beef Stir Fry |
DS |
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| Saskatchewan Prairie Bison Wild Rice Bowl |
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Corn Maque Choux with Okra |
V/GS/HL |
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West African Chicpea Curry |
V/GS/HL |
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Jollof Rice |
VG/GS/DS/HL |
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Piri Piri Fried Chicken |
DS/Halal available upon request |
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French Onion Grilled Cheese |
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Classic Grilled Cheese |
V/HL |
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Alfredo Sauce with Pasta |
V |
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Baked Meatballs Marinara Pasta |
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Pasta Quattro Formaggi |
V/HL |
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Garlic Baguette |
V |
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Pepperoni Pizza |
P |
|
Chef's Vegetarian Pizza Creation |
V |
SUPPER |
SUPPER |
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Chef's Kettle (choice of 3) |
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Sweet Chili Vegetable Stir Fry |
VG/GS/DS/HL |
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Soy-Scallion Shanghai Noodles |
V/DS/HL |
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Black Bean Tofu with Tomatoes |
VG/DS |
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Saskatchewan Bison Rice Bowl |
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Steamed Broccoli |
VG/GS/DS/HL |
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Baked Potato |
VG/GS/DS/HL |
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Char-Grilled Sirloin Steak |
GS/DS/HL |
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Garlic Sautéed Mushrooms |
VG/GS/DS/Hl |
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French Onion Grilled Cheese |
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Classic Grilled Cheese |
V/HL |
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Alfredo Sauce with Pasta |
V |
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Baked Meatballs Marinara Pasta |
|
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Pasta Quattro Formaggi |
V/HL |
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Garlic Baguette |
V |
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Pepperoni Pizza |
P |
|
Chef's Vegetarian Pizza Creation |
V |
November 6, 2025 |
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| Chia Rice Pudding with Coconut and Mango |
VG/GS/DS/HL |
| Roasted Mushroom and Tofu Scrambler |
VG/GS/DS/HL |
| Shredded Hashbrowns |
VG/GS/DS/HL |
| Over Easy Eggs *Cage Free |
V/GS/DS/HL |
|
Chef's Scrambler |
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Bacon |
GS/DS/P |
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Maple Breakfast Sausage |
DS/P |
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Turkey Breakfast Sausages and Peppers |
GS/DS |
| Buttermilk Pancakes |
V/HL |
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Whipped Cream |
V/GS/HL |
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Maple Syrup |
VG/GS/DS |
LUNCH |
|
| Chef's Kettle (choice of 3) | |
|
|
|
|
Vegetable Fried Rice |
V/GS/DS/HL |
|
Sweet Chili Tofu |
VG/GS/DS |
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Sesame Orange Pork with Bok Choy |
GS/DS/P |
|
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Korean Beef and Beer Noodle Bowl |
DS |
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Cajun Roasted Vegetables with Okra |
VG/GS/DS/HL |
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Roasted Garlic Sweet Potato Mashed |
V/GS/HL |
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Creole Cornbread |
V/HL |
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Cajun Smoked Turkey |
GS/DS |
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Turkey Pan Gravy |
DS |
 |
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| Gourmet Burger |
Halal available upon request |
|
Potato Wedges |
VG/GS/DS |
|
|
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Bolognese Sauce with Pasta |
DS |
|
Pepper Ricotta Primavera Fettucine |
V/HL |
| Pasta al Sugo Finto |
VG/DS |
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Focaccia |
V |
|
Smokehouse BBQ Chicken Bacon Pizza |
P |
|
The Vegivore Pizza |
V |
SUPPER |
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| Chef's Kettle (choice of 3) | |
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Aloo Gobi |
VG/GS/DS/HL |
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Basmati Rice |
VG/GS/DS/HL |
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Butter Chicken |
GS/HL |
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Paneer Butter Masala |
V/GS/HL |
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Naan Bread |
V/HL |
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Korean Beef and Beer Noodle Bowl |
DS |
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Garlic Roasted Carrots |
VG/GS/DS/HL |
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Peas |
VG/GS/DS/HL |
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Mushroom Risotto |
V/GS |
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Chicken Cacciatore |
GS/Halal available upon request |
|
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| Gourmet Burger |
Halal available upon request |
|
Potato Wedges |
VG/GS/DS |
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|
|
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Bolognese Sauce with Pasta |
DS |
|
Pepper Ricotta Primavera Fettucine |
V |
| Pasta al Sugo Finto |
VG/DS |
|
Focaccia |
V |
|
Smokehouse BBQ Chicken Bacon Pizza |
P |
|
The Vegivore Pizza |
V |
November 7, 2025 |
|
BREAKFASTContinental |
|
LUNCH |
|
| Chef's Kettle (choice of 3) | |
 |
|
|
Spicy Sichuan Green Beans |
VG/GS/DS |
|
Tofu, Napa Cabbage, and Rice Noodles |
VG/GS/DS/HL |
|
Chicken and Mushroom Stir Fry with Black Pepper Sauce |
DS/HL |
 |
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Thai Lemongrass Shrimp Ramen |
F//GS/DS/HL |
 |
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Fresh Market Vegetables |
VG/GS/DS/HL |
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Braised Purple Cabbage |
VG/GS/DS |
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Brown Rice with Sauerkraut and Bacon |
GS/DS/P |
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Pork Schnitzel |
P |
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Mushroom Dill Sauce |
V/HL |
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| West Coast Salmon Sandwich |
F/HL |
| B.C. Coleslaw |
V/GS |
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Tomato Marinara Sauce with Pasta |
V/DS/HL |
| Lasagna Bolognese | |
|
Pasta alla Vodka |
V |
|
Herb and Garlic Bread |
V |
|
The Canadian Pizza |
P |
|
Quattro Formaggio Pizza |
V |
SUPPER |
|
| Chef's Kettle (choice of 3) | |
|
|
|
Jasmine Rice |
VG/GS/DS/HL |
|
Stir Fried Vegetables |
VG/GS/DS/HL |
|
Spicy Pork with Bamboo Shoots |
F/DS/P |
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|
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Thai Lemongrass Shrimp Ramen |
F/GS/DS/HL |
|
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Brussel Sprouts with Grainy Mustard |
V/GS/DS |
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Fresh Market Vegetables |
VG/GS/DS/HL |
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Roasted Garlic Mashed Potato |
V/GS/HL |
|
Southern Tex-Mex Pot Roast Beef |
DS/Halal available upon request |
|
|
| West Coast Salmon Sandwich |
F/HL |
| B.C. Coleslaw |
V/GS |
 |
|
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Tomato Marinara Sauce with Pasta |
V/DS/HL |
| Lasagna Bolognese | |
|
Pasta alla Vodka |
V |
|
Herb and Garlic Bread |
V |
|
The Canadian Pizza |
P |
|
Quattro Formaggio Pizza |
V |
November 8, 2025 |
|
BRUNCH |
|
| Chef's Kettle (choice of 3) | |
|
|
|
Black Pepper Tofu and Mushrooms |
VG/GS/DS |
|
Chapchae Noodles |
VG/GS/DS/HL |
|
Bulgogi Beef and Vegetable Stir Fry |
DS |
|
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Chicken Ramen with Choy Sum |
DS |
|
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Seasonal Vegetable and Cheese Brunch Fritatta |
V/GS/HL |
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Shredded Hashbrowns |
VG/GS/DS/HL |
|
Over Easy Eggs **Cage Free |
V/GS/DS/HL |
|
Roasted Mushrooms |
VG/GS/DS/HL |
|
Grilled Farmers Sausage |
DS/P |
|
|
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Crispy Chicken Tenders |
DS |
|
French Fries |
VG/DS |
|
|
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Alfredo Sauce with Pasta |
V |
|
Baked Macaroni and Cheese |
V/HL |
| Spaghetti Aglio E Olio |
V |
|
Pesto Baguette |
V |
|
Chef's Pizza Creation |
|
|
Three Cheese Pizza |
V |
SUPPER |
|
| Chef's Kettle (choice of 3) | |
|
|
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Stir Fried Vegetables |
VG/GS/DS/HL |
|
Wok Fried Snow Peas |
VG/GS/DS/HL |
|
Cantonese Tomato Fried Rice |
VG/GS/DS |
|
Black Bean Beef and Broccoli |
DS |
|
|
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Chicken Ramen with Choy Sum |
DS |
|
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Perogies with Sautéed Onions |
V/HL |
|
Corn |
VG/GS/DS/HL |
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Cabbage Rolls |
VG/GS/DS/P |
|
Smoked Leg of Ham |
GS/DS/P |
|
|
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Crispy Chicken Tenders |
DS |
|
French Fries |
VG/DS |
|
|
|
Alfredo Sauce with Pasta |
V |
|
Baked Mac and Cheese |
V/HL |
| Spaghetti Aglio e Olio |
V |
|
Pesto Baguette |
V |
|
Chef's Pizza Creation |
|
|
Three Cheese Pizza |
V |
November 9, 2025 |
|
BRUNCH |
|
|
Chef's Kettle (choice of 3) |
|
|
|
|
|
Chicken and Rice Congee |
GS/DS/HL |
|
Vegetable Chop Suey |
VG/GS/DS |
|
Crispy Five Spice Pork and Bok Choy |
DS/P |
|
|
|
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Spicy Beef Noodle Bowl |
DS |
|
|
|
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Oven Roast Hashbrowns with Fresh Herbs |
VG/GS/DS/HL |
|
Bacon |
GS/DS/P |
|
Farmers Omelette with Mushrooms, Cheddar, and Chives |
V/GS/HL |
|
Granola French Toast |
V/HL |
|
Honey Roasted Peaches |
V/GS/DS/HL |
|
Maple Syrup |
VG/GS/DS/HL |
|
|
|
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Baked BBQ Chicken Swiss Wrap with Sautéed Peppers, Onions, and BBQ Aioli |
HL |
|
Spicy Curly Fries |
VG/DS |
|
Vegan BBQ Sweet Potato and Chick Pea Wrap |
VG/DS/HL |
|
|
|
|
Bolognese Sauce with Pasta |
DS |
|
Chicken Alfredo Pasta with Broccoli |
|
| Pasta al Pomodoro |
VG/DS/HL |
|
Garlic Baguette |
V |
| Chef's Pizza Creation | |
|
Chef's Vegetarian Pizza Creation |
V |
SUPPER |
|
|
Chef's Kettle (choice of 3) |
|
|
|
|
|
Green Pepper, Zucchini, and Eggplant Stir Fry |
VG/GS/DS/HL |
|
Shrimp and Pork Chow Mein |
F/DS/P |
|
Wok Fried Broccoli |
VG/GS/DS/HL |
|
|
|
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Spicy Beef Noodle Bowl |
DS |
|
|
|
|
Shallot Roasted Carrots, Parsnips, and Turnips |
VG/GS/DS/HL |
|
Buttermilk Mashed Potatoes |
V/GS/HL |
|
Yorkshire Pudding |
V/HL |
| Rosemary and Thyme Roast Beef Carved |
GS/DSHalal available upon request |
|
Beef Gravy |
DS |
|
|
|
|
Baked BBQ Chicken Swiss Wrap with Sautéed Peppers, Onions, and BBQ Aioli |
HL |
|
Spicy Curly Fries |
V/DS |
|
Vegan BBQ Sweet Potato and Chick Pea Wrap |
VG/DS/HL |
|
|
|
|
Bolognese Sauce with Pasta |
DS |
|
Chicken Alfredo Pasta with Broccoli |
|
| Pasta al Pomodoro |
V/DS/HL |
|
Garlic Baguette |
V |
| Chef's Pizza Creation | |
|
Chef's Vegetarian Pizza Creation |
V |